Action of rosmarinic acid
Clinical studies have shown that rosmarinic acid acts as a natural inhibitor of enzymes responsible for inflammation, such as cyclooxygenase (COX) and lipoxygenase (LOX). It reduces the production of leukotrienes and prostaglandins, which are mediators of inflammation, making it an effective anti-inflammatory agent. Furthermore, it has antiproliferative and antiviral effects, and also inhibits the growth of Gram-positive bacteria, such as Staphylococcus and Listeria .
Application in cosmetics
Rosmarinic acid is used in cosmetics as an anti-inflammatory, antioxidant, and UV-protective ingredient. It can be found in acne-prone skincare products and sunscreens. Additionally, it has disinfectant and antibacterial properties, reducing skin inflammation. Thanks to its properties, it stimulates hair follicles, improving their condition.
Applications in other industries
Rosmarinic acid’s uses also extend to the pharmaceutical and food industries, where its antioxidant, anti-inflammatory, and antiviral effects are utilized in dietary supplements and as a functional food ingredient. It can also be used to treat cold sores and other inflammatory skin conditions.
This raw material is considered a promising ingredient in the prevention and treatment of inflammation-related diseases such as asthma, atherosclerosis, peptic ulcers and coronary heart disease.
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