Cinnamon extract

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Ceylon cinnamon bark extract ( Cinnamomum zeylanicum Nees ) is obtained by water-glycerin extraction. The part of the plant used to produce the extract is the bark.

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Properties and uses of cinnamon extract

Thanks to the presence of valuable biologically active compounds, Ceylon cinnamon extract exhibits antioxidant, antibacterial, and anti-inflammatory properties. It is traditionally used in products that aid digestion, regulate blood sugar levels, and support the immune system. Cinnamon is also known for its warming properties and stimulating microcirculation.

In cosmetics, this extract can be used for its antiseptic and toning properties , particularly in products for oily and problematic skin. This is due to its anti-inflammatory, antibacterial, and antiviral properties. It also reduces sebum production, which is also beneficial for oily skin. It is also used in warming massage products due to its circulation-stimulating properties. Furthermore, it is a true vitamin powerhouse, perfect for hair care.

Cinnamon extract is also an important ingredient in anti-cellulite cosmetics . It has a local warming effect, which stimulates blood circulation in the surface layer of the skin. It also elasticizes, tightens, and smooths the skin, significantly reducing the appearance of cellulite. This makes it an important ingredient in lotions, creams, and serums designed for cellulite-prone skin.

Ceylon cinnamon bark extract can be used in dietary supplements , food and cosmetic products as a natural functional ingredient with a wide range of health and beauty support effects.

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