Banana flavor

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Banana aroma is one of the most recognizable and popular aroma and flavor profiles, widely used in the food and supplement industries.

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Natural banana flavors offer a clean, ripe fruit profile. Available in liquid and powder forms , WONF (With Other Natural Flavors) versions capture the sweet and ripe character of bananas. They are heat-resistant, making them suitable for applications requiring heat treatment, such as baked goods, bars, and supplements in capsules and tablets.

Liquid flavors are dominated by an intense, fresh, and sweet profile. Variants such as ” Banana Sweetness ” are characterized by a thick, syrupy note, giving products a deep, dessert-like character. The concentrated version preserves the freshness of the banana while enhancing the intensity of the flavor and aroma. Compositions such as Banana-Anise introduce an unconventional, herbal accent to the classic banana note, while the Banana-Cream variant combines a creamy base with a subtle almond sweetness and a hint of ripe fruit—ideal for dairy and confectionery products.

Powdered forms of the flavor are characterized by excellent stability and are frequently used in functional mixes, bars, proteins, and instant foods. They vary in intensity, ranging from a fresh and natural note to a thick, syrupy sweetness.

The offer also includes masking flavors – in both liquid and powder form – which use the dense, sweet and ripe nature of banana to eliminate unpleasant aftertastes in dietary supplements or preparations with a high concentration of active

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