Pumpkin protein

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Pumpkin protein, with approximately 60% protein content, is an excellent nutritional supplement used in a variety of food products. It is a type of plant-based protein obtained from pumpkin seeds, which are dried and pressed to obtain a protein concentrate.

Properties of pumpkin protein

Nutrient-rich: Pumpkin protein provides a wide range of amino acids, including arginine and glutamine, and is low in saturated fat and sugars.
Supports metabolism: Contains magnesium, iron and zinc, which are crucial for maintaining a healthy metabolism.
Antioxidant benefits: Pumpkin protein is rich in antioxidants that support the immune system and speed up recovery after exercise.
Vegan-friendly: As a plant-based protein, it is a great option for vegans, vegetarians, and those with lactose intolerance.

Due to its nutritional properties and high protein content, pumpkin protein is a popular ingredient in dietary supplements, fitness products, and as an addition to shakes and smoothies. Its neutral flavor and texture make it a great addition to baked goods, breakfast cereals, and other dishes.

Pumpkin protein products can be effectively included in offers dedicated to people with an active lifestyle, vegans, vegetarians and anyone looking for alternatives to animal proteins.